Baking Ingredients

Showing 1–12 of 24 results

  • Black currants 100 gm

    ₹100.00
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  • Bread improver 100 gm

    ₹50.00
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  • Brown sugar 1 kg

    ₹200.00
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  • Butterscotch nuts 125 gm

    ₹100.00
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  • Castor sugar 1 kg

    ₹150.00
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  • Choco chips dark 250 gm

    ₹200.00
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  • Choco chips white 250 gm

    ₹230.00
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  • CMC 60 gm

    ₹50.00
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  • Egg Free Concentrate 200 gm

    ₹200.00
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  • Egg Free Sponge Cake Premix Chocolate Flavoured

    ₹200.00

    vegetarianThis is a VEGETARIAN product

    Egg Free Sponge Cake Premix Chocolate Flavoured is used by  bakers for baking chocolate cakes.  It is used in premium premix for fine bakery wares. Premixes helps you to retain the colour , texture , taste of your cake sponge. No need to get the raw material like maida and no need to do accurate measurements to make the cake base. Just use the cake premix and your cake sponge is ready in few minutes.

    How to use Egg Free Chocolate Flavoured Sponge Cake Premix ?

    Recipe

    Ingredients

    Premium Egg Free                     950 gms

    Water                                            510 gms

    Oil                                                  50 gms

    Baking Temperature 160°C to 165°C

    Baking Time : 35-40 mins

    Method

    1. Add water and Pillsbury Egg Free Sponge Cake Premix Vanilla Flavoured to a bowl and mix at slow speed in a mixer using flat blade for 1-2 minutes
    2. Scrape the sides and center of bowl to facilitate even mixing.
    3. Mix further at medium speed for 3 minutes
    4. Add oil and mix at slow speed for 1 minute
    5. Pour the batter into the greased vessel and bake as specified.

    Pillsbury Egg Free Sponge Cake Premix Chocolate Flavoured  is now available near you. We have our own physical store in Agra, Noida and Gurgaon from where you can purchase the premix

    HOME DELIVERY ONLY AVAILABLE IN AGRA ,GURGAON, NOIDA, GHAZIABAD, GREATER NOIDA

    Read more

  • Egg Free Sponge Cake Premix Vanilla Flavoured

    ₹175.00

    vegetarianThis is a VEGETARIAN product

    Egg Free Sponge Cake Premix Vanilla Flavoured is used by  bakers for baking vanilla cakes.  It is used in premium premix for fine bakery wares. Premixes helps you to retain the colour , texture , taste of your cake sponge. No need to get the raw material like maida and no need to do accurate measurements to make the cake base. Just use the cake premix and your cake sponge is ready in few minutes.

    How to use Egg Free Sponge Cake Premix Vanilla Flavoured ?

    Recipe

    Ingredients

    Premium Egg Free                     950 gms

    Water                                            510 gms

    Oil                                                  50 gms

    Baking Temperature 160°C to 165°C

    Baking Time : 35-40 mins

    Method

    1. Add water and Pillsbury Egg Free Sponge Cake Premix Vanilla Flavoured to a bowl and mix at slow speed in a mixer using flat blade for 1-2 minutes
    2. Scrape the sides and center of bowl to facilitate even mixing.
    3. Mix further at medium speed for 3 minutes
    4. Add oil and mix at slow speed for 1 minute
    5. Pour the batter into the greased vessel and bake as specified.

    Pillsbury Egg Free Sponge Cake Premix Vanilla Flavoured  is now available near you. We have our own physical store in Agra, Noida and Gurgaon from where you can purchase the premix

    HOME DELIVERY ONLY AVAILABLE IN AGRA ,GURGAON, NOIDA, GHAZIABAD, GREATER NOIDA

    Read more

  • Gluten 100 gm

    ₹50.00
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