Vanleer Dark Compound 500 gm

₹145.00

This is a VEGETARIAN product

Vanleer dark compound chocolate is ideal for decorating , covering , moulding and garnishing. This can be also used to obtaing shavings to decorate your pastry creations.

How to use Vanleer dark compound chocolate

When using Vanleer dark compound no tempering is required. Simply melt at 45°C *in a microwave or double boiler) and use in your preparation. If used for coating, apply the melted compund directly and let it cool. You will get the perfect glow

Vanleer dark compound chocolate is now available near you. We have our own physical store in Agra , Gurgaon and Noida from where you can purchase the item

Description

Weight

500 GMS

Instruction

Store in a cool,dry,hygenic place and away from direct sunlight and strong odours.

**Nutritional Value* per 100 gms –**

Energy	550 Kcal
Carbohydrate	56.1 gms
Sugar	51 gms
Protein	2.5 gms
Fat	34.9 gms

* Approximate value

Total trans fat content not more than 0.2% by Wt.

Total saturated fat content not more than 32.7 % by Wt.

BEST BEFORE 12 MONTHS FROM THE DATE OF PACKAGING

Intermediary Product

Not for direct consumption , use only as raw material

Ingredients

Sugar
Hydrogenated Vegetable Fat
Cocoa Solids
Maltodextrin
Emulsifier (INS 322 , INS 476)

CONTAINS ADDED ARTIFICIAL (VANILLIN) FLAVORING SUBSTANCES

Hydrogenated vegetable fats used – contains trans fats

Contains Milk and Soya , manufactired on equipment that also processes Nuts and Gluten containing products.

Manufactured By:

Barry Callebaut India Ltd.

Country of Origin – India

*WARNING : Due to weather condition,the slab might melt.We will not accept the returns for this product.